Chinese Food
All Recipes
Homemade spicy hot pot
I love one family to eat around a table and eat a hot pot. It's simple and quick. There's no complicated process. But the atmosphere is very warm. Kwai Chai is also satisfied with the food.
Baby cabbage with minced garlic and vermicelli
As the saying goes, a hundred vegetables are not as good as cabbage . That is to say, the nutritional value of Chinese cabbage is high. Cabbage contains protein, crude fiber, calcium, phosphorus, zinc and other trace elements. Especially, the ca... ...
Seafood baby dishes
It's still delicious to eat seafood. Sometimes you don't even need to add salt oil. Don't put too much water and salt in this dish. Both scallops and clams taste salty. -
Baby cabbage in soup
I want to eat vegetables today. I don't want to eat vegetables stir fried. My father used to cook soup with preserved eggs and cabbage. I like it very much. Today, I just bought baby dishes and made soup baby dishes. It's super fresh and delicious.
Seafood hot pot
The autumn wind is rustling and the leaves are yellowing. This season is more suitable for hotpot. The whole family were eating, drinking and chatting around the steaming table. -
Lift the hot pot. Hi...
It's getting colder and colder. I feel that only hot pot can cure me. What we eat is not only delicious food, but also the happiness of family and friends. Of course, a hot pot made by oneself is the most authentic and healthy.
Fish in pot
The fish in Tuzao enjoy the kiss of face and skin. The tacit understanding between delicacies brings people infinite happiness
Bacon baby cabbage
The first meal in life
Baby cabbage in soup
Shangtanghuacai is a well-known Cantonese dish. It's light but delicious. It's loved by many people. In a professional restaurant, soup is a common seasoning. The method is more exquisite. It needs to be cooked slowly with old chicken, pork, ham... ...
Baby cabbage in soup
I prefer to eat. I like to eat too single things, but I prefer baby dishes, especially soup baby dishes. Therefore, the rate of baby dishes appearing on our dinner table is relatively high.
Appetizer soup
In recent days, I've been a bit angry. I don't have a good appetite. I don't want to eat very much. So I made an appetizer soup. After drinking a bowl of soup, I feel like I have a big appetite. If you are interested, you can try it-
Xiaomi yam rice noodles
Xiaomi yam rice noodles shared with mothers today is so ingenious. Hide all the ingredients in the noodles. Baby Ziliu takes a sip. It's all in his stomach. Worried about digestion? The noodles made by myself are softer and easier to chew. One y... ...
Three shrimps with fresh eyebrows
The recipe of this dish is from my favorite food writer, Tianluo girl . The so-called three shrimps of this dish is to boil shrimps' oil, dried shrimps, and shrimps. There are three tastes. They are delicious and rich in layers. It's the second ... ...
Solar eclipse records
Since the beginning of winter, the cold air has come. Wearing the thickness of the previous day, I went out of the door. I was blown back to the room by the wind. However, the happiness in winter is not comparable to that in other seasons. Take ... ...
Baby cabbage with mashed garlic -- a simple and delicious home dish
Cabbage and baby cabbage are my favorite vegetables. I always do the dishes with the recipe. I've tried stir fry, stew and add vermicelli. Finally, I think this baby garlic dish is the best to eat. It's light but not tasteless. It's slightly fra... ...
Baby cabbage with minced garlic and vermicelli
Mashed garlic, vermicelli and baby dishes. It's delicious to watch. How to break garlic? 1. Prepare materials, baby dishes, vermicelli, green and red peppers, garlic, onion and baby dishes. Don't be too big. The plate can't be put down. My plate... ...
